As the author of the burgeoning food and culture blog Manhattan Foodie Anecdotes, I’ve discovered a passion within me that before had laid dormant: documenting one of the most vivid aspects of NYC’s image as defined by its restaurants and delicious food. Through this journey providing written accounts of the most unique and daring restaurants in the city, I’ve intuitively found a balance between being entertaining and informative, and witty while respecting the facts. This blog has provided a rewarding perspective in the way that it contrasts from the work that I do on other platforms, where parameters and guidelines can sometimes make it harder to be creative. In this autonomous format that allows unrestrained creativity, I have learned a lot about when to coax it out more and when there’s benefit to sticking to the facts and reining the imagination in. In any case, I hope you enjoy it and if there’s a restaurant in the NYC area that you think is worth trying, don’t hesitate to reach out!
